A unique journey through the pizzerias and restaurants awarded by 50 Top Pizza and 50 Top Italy to disvover the most loved Italian dishes all over the world.

From the USA to Japan, 16 pizza chefs, chefs and manager tell us their experience, while suggesting a pairing with our beloved Prosecco DOC.

Are you ready to start?

RUSSIA

La Bottega Siciliana, Mosca
Quattro Formaggi with porcini mushrooms and black truffle, paired with Ponte 1948 Prosecco DOC Rosé Brut Millesimato 2020

 

Pizzeria 22 CM, Mosca
Pizza with figs paired with Cantine Maschio Prosecco DOC Extra Dry

 

THAILAND

Pizzeria Peppina, Bangkok
Pizza with tuna, Piennolo del Vesuvio tomato, stracciatella, capers paired with Bottega Gold Prosecco DOC Brut

 

Pizzeria Massilia, Bangkok
Pizza with beetroot and goat cheese paired with Zonin 1821 Prosecco DOC Brut

 

HONG KONG

Ciak in the Kitchen, Hong Kong
Pizza with tuna paired with Le Rughe Prosecco DOC Rosé Brut Millesimato 2020

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