Being genius is the secret.
Language:

Cocktails

Prosecco DOC is the king of taste!
Try it in our new combinations and let yourself go with original cocktails that will never fail to delight.

TRA VESPER AND PROSECCO

TRA VESPER AND PROSECCO

From the Vesper, James Bond's favourite cocktail, to the "Between Vesper and Prosecco", a delicious twist by Agostino Schiavo.

  • Time
    5 minutes

  • Difficulty

Ingredients

5 CL PROSECCO DOC BRUT
2,5 CL VODKA
1,5 CL CRÈME DE POIRE WILLIAM
1,5 CL LEMON JUICE
1 DASH OF ANGOSTURA BITTERS
DRIED PEAR SLICE
GHIACCIO
ICE CUBES

Directions

Serve in large Prosecco glasses.
This cocktail is built directly in the glasses.

Fill the glass with ice cubes and place the dried pear garnish inside. Pour the Vodka, Crème de Poire, lemon juice and Angostura bitters and mix with a stirrer. 

Finish by topping off with Prosecco DOC and stir gently to avoid losing all the lovely bubbles.

Recipe by Agostino Schiavo

To serve with 
Chickpea burger with avocado, hazelnuts and baby spinach

Pairing by Danilo Cortellini